Where's The Chicken?

The other day I ordered some wings while spending the afternoon on Kao San Rd.

This is what was on the menu - with a picture, mind you, so there was no confusion as to what a "deep fried chicken wing" is.

This is what I got...

but it turns out that they were really good.

Thais always say that meat tastes better closer to the bone, which explains why they would wrap the bone with a thin sheet of meat and then deep fry it to lock in the flavor.